Erythritol+Stevia Powder, 20 kg

Erythritol+Stevia powder – the optimal, natural and calorie-free icing sugar subtitute for every kitchen

Erythritol+Stevia powder is fine grained and thus highly soluble at baking, cooking and sweetening foods and beverages. It looks like commercial icing sugar but has no creditable carbohydrates and is therefore calory-free. It can be used like icing sugar as a non-caloric sweetener! For example as a topping for cakes or cookies.

Compared to sugar Erythritol+Stevia Powder offers more advantages:

• calorie-free
• sugar-free
• no creditable carbohydrates
• suitable for diabetics and diets (Glycemic Index = 0)
• for baking and cooking suitable used as sugar
• toothfriendly
• vegan
• allergen-free
• free from gluten, fructose or lactose
• 100% gmo
• Kosher / Halal 

The sweetening power is equivalent to the sweetening power of icing sugar.

This unique combination made from Erythritol and Stevia is tooth-friendly, allergen-free and blood sugar neutral. Thus it is very suitable for diabetics and diets. The blood glucose level will not be influenced (Glycemic Index = 0).

No countable or creditable carbohydrates. Erythritol+Stevia Powder by NO SUGAR SUGAR is also a good icing sugar substitute for people suffering under fructose intolerance. Compared to other polyols, Erythritol+Stevia causes indigestion at a higher dose (> 2 g/kg body weight).

NO SUGAR SUGAR is subject to strict quality controls on our part. Erythritol+Stevia is produced vegan and without genetic engineering, guaranteed.

To be stored in a cool, dry place away from light. The delivery takes place in the original packaging of the manufacturer (20 kg carton).