Cacoa-balls

Ingredients

100 g dates
80 g oats
8 g Vanilla Sweet
40 g raisins
30 g hazelnuts, chopped
2 tsp. baking cacoa
1 tsp. cinnamon
some Organic Coconut flour

How it's done:

Put the dates, oatmeal, raisins, hazelnuts, cocoa, Vanilla Sweet and cinnamon in a blender and mix well. It should be a mushy, not too sticky consistence. If necessary add a little (max 70 ml) of water or apple juice. Roll the finished mixture spoon-wise into small balls and roll in a bowl with the Organic Coconut flour. Put in the refrigerator for at least an hour and then enjoy.

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